720 S Vincent St, St Croix Falls, WI 54024
720 S Vincent St, St Croix Falls, WI 54024
Happy Monday! We are here to serve you right until 9pm in the Supper Club and even later in The Lounge!
Tonight’s feature is Vegetable Spinach and Cheese Ravioli. Plump ravioli tossed in a house Parmesan Tomato Vodka Sauce with sautéed fresh garlic and veggies. Get all your vegetables in tonight at The Dalles Supper Club!
The soups this evening are an incredible Spinach Artichoke or Steak Noodle.
To order curb side pick up just call 715-483-3246.
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All sounds delightful! It would make one's taste buds soar!
Andy Hughes
Live Music Tonight by Andy Hughes in The Lounge from 8pm to Midnight.
❤️No Cover Charge
❤️Excellent Food until 9pm
❤️Craft Cocktails
❤️Come see Andy and Team DH
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Read this fun article, just more reasons to love our home and heritage in St Croix Falls.🎉 Happy National Bootleggers Day! Thankfully, the St. Croix River Valley is no longer home to bootleggers—but its Prohibition-era history remains an important part of our local story.
St. Croix Falls and the surrounding St. Croix River Valley played a significant role in bootlegging during Prohibition. The area’s remote pine barrens, dense forests, and rugged terrain—once home to logging camps— provided ideal cover for clandestine stills and illegal alcohol operations. The St. Croix River served as a key transportation route, allowing moonshiners and bootleggers to move liquor quietly and efficiently.
Local residents were heavily involved in brewing and smuggling moonshine, supplying nearby cities such as St. Paul and Minneapolis. The region even attracted notorious criminals, earning a reputation as a Prohibition-era hotbed for illegal alcohol production and distribution. Despite local anti-liquor votes and the repeal of Prohibition, bootlegging activity continued well into the 1930s, driven in part by high taxes on legal liquor and the area’s natural ability to conceal illicit operations. Clashes between bootleggers and law enforcement were not uncommon.
🇺🇸 About Prohibition:
Prohibition was a nationwide ban on the production, sale, and transportation of alcoholic beverages in the United States. It began on January 17, 1920, under the 18th Amendment, and ended on December 5, 1933, with the ratification of the 21st Amendment.
#StCroixFalls #StCroixRiver #ProhibitionEra #NationalBootleggersDay #LocalHistory #Bootlegging #Moonshine #SCFPD
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My great grandfather who farmed next Poplar Lake let a syndicate put up a new building on his farm for their still. He’s mentioned in Ward Moberg’s book, Prohibition Times in the St. Croix River Valley. I was told that he could be seen standing at the end of his driveway shotgun in hand. He was a serious man❤️
Bastards
🥩🦞 Tonight’s Feature: The Northwoods Crowned Surf & Turf 🦐🥩
A true supper club showstopper.
Our house-cut filet mignon, expertly grilled and finished with rich lobster butter, then crowned with two perfectly butterflied shrimp—because indulgence should never be subtle.
Classic. Luxurious. Unapologetically delicious.
✨ And as seen in tonight’s photo, the lovely Chas is proudly presenting this beauty and is ready to serve it up with a smile.
Available tonight only—come treat yourself the way a proper supper club intends.
📍 See you at The Dalles House.
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🥂🍳 Sunday Brunch Done the Supper Club Way 🍳🥂
If your Sunday plans don’t include brunch… you’re doing it wrong.
Join us for Sunday Brunch at Dalles House Supper Club, where comfort classics meet hearty, made-from-scratch goodness — all in one unforgettable spread.
Start light (or don’t 😏) with our FULL SALAD BAR, warm up with our Soup of the Day, and save room for the DESSERT BAR because brunch rules say dessert is mandatory.
Then comes the real magic:
🍳 Fluffy scrambled eggs with cheese
🥓 Crispy bacon & savory sausage
🥔 Golden hashbrown patties
🍗 Turkey à la King over buttermilk biscuits
🥄 Sausage gravy & robust turkey gravy
🥔 Garlic mashed potatoes
🍞 French toast & pancakes
🥩 Garlic herb beef tenderloin, carved and irresistible
This isn’t “grab-and-go” brunch — this is sit back, relax, and let us take care of you brunch.
Bring your appetite. Bring your people.
📍 Sunday Brunch at Dalles House Supper Club
$24.99 for adults and $12.99 for kids 11 and under
Hours: 10am - 2pm
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Do you have this every Sunday?
What is the cost, hours and are reservations needed?
The owner of the Dalles house was my landlord when I lived in St Croix Falls Wi
